Let me just say how EXCITED I am to be here in Korea!
No matter that this was only a stopover! Staying at the Hyatt Hotel for a few hours was really cool, and their buffet was just as awesome!
Lunch hour. Buffet. Dessert Table.
-Chocolate Gelato : Nothing beats homemade gelato, people!
-Mango Bread : Cute little slices of mango-flavored bread, with actual mango bits.
-Madeleine : Traditional French sponge cake, usually shell-shaped and rich in flavor.
-Blueberry Shortcake : A light cream chiffon cake slathered with amazing blueberry cream frosting.
Delish European desserts in Korea!
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